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Risotto without pasta chicken pumpkin

Found 10 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Risotto alla Primavera

6 1/2 cups (about) vegetable broth 3 tablespoons unsalted butter, divided 1 tablespoon extra-virgin olive oil 1 8-ounce onion, chopped 1 medium leek (white[...]

Source: epicurious.com
Risotto With Asparagus, Mint and Lemon

1 lb asparagus , tough ends removed 1 tablespoon extra virgin olive oil 3 tablespoons butter , divided use 2 cups low sodium chicken broth 2 cups water 1[...]

Source: food.com

Risotto alle verdure (vegetable risotto)

750 ml vegetable stock 2 spring onions 2 carrots 2 stalks celery 3 tablespoons butter 250 g arborio rice 100 ml dry white vermouth 1/2 zucchini 75 g garden[...]

Source: food.com
BLT Risotto

8 slices bacon 1 liter vegetable stock or 1 liter chicken stock 1 tablespoon olive oil , plus extra to drizzle 1 leek , finely chopped (white part only) 2[...]

Source: food.com
Risotto With Asparagus and Porcini Mushrooms

1 lb fresh asparagus 3 (14 ounce) cans chicken broth 1/2 ounce dried porcini mushrooms (or mushrooms of your choice) 1/2 cup onion , chopped 1 tablespoon[...]

Source: food.com
Risotto Soup

4 cups vegetable stock 1 each onion chopped 4 cloves garlic chopped 1 1/4 cups arborio rice 2 each carrots chopped 2 each celery stalks chopped 5 ounces[...]

Source: recipeland.com
Risotto With Asparagus, Mint and Lemon

1 lb asparagus , tough ends removed 1 tablespoon extra virgin olive oil 3 tablespoons butter , divided use 2 cups low sodium chicken broth 2 cups water 1[...]

Source: food.com
BLT Risotto

8 slices bacon 1 liter vegetable stock or 1 liter chicken stock 1 tablespoon olive oil , plus extra to drizzle 1 leek , finely chopped (white part only) 2[...]

Source: food.com
Risotto With Asparagus and Porcini Mushrooms

1 lb fresh asparagus 3 (14 ounce) cans chicken broth 1/2 ounce dried porcini mushrooms (or mushrooms of your choice) 1/2 cup onion , chopped 1 tablespoon[...]

Source: food.com
Risotto alle verdure (vegetable risotto)

750 ml vegetable stock 2 spring onions 2 carrots 2 stalks celery 3 tablespoons butter 250 g arborio rice 100 ml dry white vermouth 1/2 zucchini 75 g garden[...]

Source: food.com

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