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Found 2 recipes
What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not[...]
Source: smittenkitchen.com1/4 cup olive oil 1/4 cup fresh sage leaf , loosely packed 1 tablespoon coarse salt , more for tossing 3 heads cauliflower , cut into florets 1 teaspoon table[...]
Source: food.com