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Found 3 recipes
8 (1/2 lb) tuna steaks , 1-inch thick (about 4 lbs) olive oil kosher salt fresh ground black pepper 3/4 lb French haricots vert, stems removed and blanched[...]
Source: food.com
8 (1/2 lb) tuna steaks , 1-inch thick (about 4 lbs) olive oil kosher salt fresh ground black pepper 3/4 lb French haricots vert, stems removed and blanched[...]
Source: food.com
add to shopping list 3/4 lb Italian fry peppers (light green) 2 (3/4-lb) sushi-grade tuna steaks (1-inch thick) 1 1/4 teaspoons salt 1 teaspoon black pepper 1[...]
Source: epicurious.com
