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Brussels Sprouts

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Brussels Sprouts and Baby Carrots

1 1/2 lbs Brussels sprouts , trimmed and cut in half 3/4 lb baby carrots 1/4 cup butter 2 tablespoons chives , chopped 2 teaspoons lemon peel , grated 2[...]

Source: food.com
Brussels Sprouts

1 tablespoon olive oil 1 garlic clove (mashed) 8 ounces Brussels sprouts 1 dash parmesan cheese (optional) 1 Saute garlic in olive oil over medium heat until[...]

Source: food.com

Brussels Sprouts With Shallots and Mustard Seed

4 teaspoons mustard seeds 2 1/2 lbs Brussels sprouts , trimed and quartered 2 1/4 tablespoons butter 6 large shallots , finely chopped 1 tablespoon fresh[...]

Source: food.com
Brussels Sprouts Braised in Cream

1 lb small Brussels sprout , firm and bright green and rinsed with stem ends and discolored leaves removed 1 cup heavy cream 1/2 teaspoon salt 1 pinch ground[...]

Source: food.com
Brussels Sprouts, Flash Curried

2 lbs Brussels sprouts , thawed or cooked and cooled 1/4 cup vegetable oil 1 teaspoon salt 1 tablespoon garam masala powder 1 Heat the oil in an iron skillet[...]

Source: food.com
Brussels Sprouts Vinaigrette

4 cups fresh Brussels sprouts 4 teaspoons sherry wine vinegar 1 tablespoon mustard (deli style, spicy, yellow-your favorite) 1/4 cup maple syrup 1/2 cup[...]

Source: food.com
Brussels Sprouts Soup

2 tablespoons butter or 2 tablespoons oil 1 finely sliced onion 1 kg prepared Brussels sprout 4 cups chicken stock 1/4 cup cream 1 Melt buter in a saucepan[...]

Source: food.com
Brussels Sprouts With Balsamic Vinaigrette

20 Brussels sprouts , trimmed and halved lengthwise 1/4 cup olive oil 1 tablespoon vinegar 1/2 teaspoon balsamic vinegar 2 garlic , minced 1 tablespoon black[...]

Source: food.com
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