Spaghetti Squash with shallots

3 lbs spaghetti squash , cooked and cooled enough to handle 3 tablespoons flour 1 garlic clove , minced 1/2 teaspoon salt 15 ounces low-fat ricotta 10 ounces[...]

1 (2 1/2 lb) spaghetti squash 2 teaspoons margarine , melted 1 teaspoon Worcestershire sauce 1/2 teaspoon dried dill pepper , about a dash 1 Cut squash in[...]

1 (2 1/2 lb) spaghetti squash , boiled 3 tablespoons flour 1 medium garlic clove , minced 1/2 teaspoon salt 1 (15 ounce) carton low-fat ricotta cheese ,[...]

1 large spaghetti squash 2 tablespoons salted butter 1 Heat oven to 350°F. 2 Cut squash in half lengthwise. 3 Remove seeds; place in large baking pan, cut[...]

1/4 cup vegetable stock 1 cup zucchini , chopped 1/2 cup shiitake mushroom , chopped 1/4 cup green onion , sliced 1 teaspoon basil 1 teaspoon thyme 1 garlic[...]

1 spaghetti squash , cut in 1/2 & de-seeded 1 Preheat oven to 350 degrees. 2 Place halves of spaghetti squash, cut side down, in shallow roasting pan. Add[...]

1/4 cup vegetable stock 1 cup zucchini , chopped 1/2 cup shiitake mushroom , chopped 1/4 cup green onion , sliced 1 teaspoon basil 1 teaspoon thyme 1 garlic[...]

1 large spaghetti squash 2 tablespoons salted butter 1 Heat oven to 350°F. 2 Cut squash in half lengthwise. 3 Remove seeds; place in large baking pan, cut[...]