Orzo without pimiento breadcrumbs

Quicker than ordering a pizza! Prep all the ingredients so as to not waste time. Pour 3 tablespoons of olive oil into a pot, over low heat. Add the onions,[...]

Photo credit: G. Drakopoulos - Food Styling: T. Webb This is a very tasty orzo! The tahini added, gives it a very interesting flavor! Preheat oven to 180* C[...]

Cut the zucchini in diagonal slices and place in a bowl. Add the olive oil, salt and pepper. Toss to coat. Heat a non-stick pan until it gets very hot. Add[...]