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Found 12 recipes
1 lb penne or 1 lb fusilli or 1 lb farfalle pasta olive oil 1 Cook the pasta as per package instructions. Rinse in cold water and toss with a little olive[...]
Source: food.com375 g fusilli 2 cups cherry tomatoes , halved (I used a large tomato, chopped) the kernels of 2 cooked ears corn (2 cups) 1 cup feta cheese , diced (see note)[...]
Source: food.com8 ounces tricolored fusilli (al dente, rinse cold water, drain) 2 tablespoons virgin olive oil 2 1/2 ounces fresh grated parmesan cheese 5 ounces shredded[...]
Source: food.com1 1/2 cups fusilli (uncooked) 1 cup broccoli , cut in 1/2 inch pieces 1 cup carrot , cut in 1/2 inch pieces 1 cup yellow squash, cut in 1/2 inch pieces 1/3[...]
Source: food.com1/2 cup packed fresh parsley sprig , finely choppped 1/4 cup packed fresh basil , finely chopped 2 tablespoons fresh oregano , finely chopped 1 1/2 cups milk[...]
Source: food.com12 ounces fusilli pasta 3/4 cup frozen peas 1 1/2 teaspoons grated lemon zest 3 tablespoons fresh lemon juice , plus more to taste 1/4 cup low sodium chicken[...]
Source: food.com1 garlic clove 2 cups green olives (coarsely chopped) 3 tablespoons capers (drained) 1 tablespoon red wine vinegar 1 teaspoon anchovy paste 1 tablespoon Dijon[...]
Source: food.com1 lb penne or 1 lb fusilli or 1 lb farfalle pasta olive oil 1 Cook the pasta as per package instructions. Rinse in cold water and toss with a little olive[...]
Source: food.com1/2 cup packed fresh parsley sprig , finely choppped 1/4 cup packed fresh basil , finely chopped 2 tablespoons fresh oregano , finely chopped 1 1/2 cups milk[...]
Source: food.com12 ounces fusilli pasta 3/4 cup frozen peas 1 1/2 teaspoons grated lemon zest 3 tablespoons fresh lemon juice , plus more to taste 1/4 cup low sodium chicken[...]
Source: food.com1 garlic clove 2 cups green olives (coarsely chopped) 3 tablespoons capers (drained) 1 tablespoon red wine vinegar 1 teaspoon anchovy paste 1 tablespoon Dijon[...]
Source: food.com375 g fusilli 2 cups cherry tomatoes , halved (I used a large tomato, chopped) the kernels of 2 cooked ears corn (2 cups) 1 cup feta cheese , diced (see note)[...]
Source: food.com