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Found 3 recipes
1 1/2 pound/675 grams chicken thigh meat, diced and thoroughly chilled 225 grams schmaltz, frozen (or a scant cup if you don't have a scale, but shame on you)[...]
Source: epicurious.comI have my dear friend’s two children staying with me for a couple of days. The son is a little bit picky with his eating and prefers chicken to most[...]
Source: fortheloveofcooking.net3 to 4 pounds broiler-fryer chicken 2 quarts water * 2 pounds sausage links hot italian * 6 x bacon strips * 2 x garlic cloves minced * 1 tablespoon parsley[...]
Source: recipeland.com