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Found 11 recipes
5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages or 1 1/2 lbs[...]
Source: food.com1 1/2 pound/675 grams chicken thigh meat, diced and thoroughly chilled 225 grams schmaltz, frozen (or a scant cup if you don't have a scale, but shame on you)[...]
Source: epicurious.com2-4 tablespoons EVOO ½ pounds boneless, skinless chicken cut into 1-inch chunks Salt and pepper 8 ounces andouille sausage , sliced ½ yellow onion , diced 2[...]
Source: cookeatshare.com1 cup oil 1 cup flour 2 large onions , chopped 2 bell peppers , chopped 4 celery ribs , chopped 4 -6 cloves garlic , minced 4 quarts chicken stock 2 bay[...]
Source: food.com2 tablespoons extra virgin olive oil 1 large onion , sliced thinly 1 garlic clove , minced 1/4 cup dry white wine 2 cups low sodium chicken broth 16 ounces[...]
Source: food.com5 1/2 lbs chicken pieces (drumsticks, thighs, and breast halves with skin and bones) 4 tablespoons vegetable oil 1 1/2 lbs andouille sausages (or other spicy[...]
Source: food.com4 cooked chicken sausages, available at your meat counter (get a Mediterranean flavor, such as pepper and onion or sundried tomato and basil) 3 tablespoons[...]
Source: food.com2 tablespoons olive oil 4 lbs chicken , cut into 8 pieces 2 cups onions , chopped 2 cups green peppers , chopped 1/4 cup fresh parsley , chopped 1 tablespoon[...]
Source: food.com1 1/4 lbs boneless chicken breasts 8 sweet Italian sausages 1/4 cup flour 3 cloves chopped garlic 3 medium green peppers , cut in 1/2 " strips chopped parsley[...]
Source: food.com2 tablespoons olive oil 1 1/4 lbs smoked sausage , cut into 4-inch pieces 6 chicken legs 6 chicken thighs 1/2 teaspoon salt 1/2 teaspoon fresh ground white[...]
Source: food.com2 tablespoons olive oil 2 chicken breasts , boneless and skinless, cut into bite sized pieces 1 tablespoon cajun seasoning 1/2 lb smoked sausage , sliced 1[...]
Source: food.com