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Found 4 recipes
1 1/2 pound/675 grams chicken thigh meat, diced and thoroughly chilled 225 grams schmaltz, frozen (or a scant cup if you don't have a scale, but shame on you)[...]
Source: epicurious.com3 to 4 pounds broiler-fryer chicken 2 quarts water * 2 pounds sausage links hot italian * 6 x bacon strips * 2 x garlic cloves minced * 1 tablespoon parsley[...]
Source: recipeland.com1 tablespoon olive oil 4 chicken breast halves , cut into strips 1/2 lb Italian sausage , casing removed -- crumbled 1 medium green pepper , cut in 2" strips[...]
Source: food.com2 1/2 cups brown rice penne pasta 8 -12 ounces chicken sausages 2 tablespoons olive oil 5 -6 cups thinly sliced or shredded zucchini (about 1 1/2 pounds) 2[...]
Source: food.com