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Found 9 recipes
4 boneless chicken breasts (cut into about about 1 to 1-1/2-inch cubes, can use 5 breasts) 4 -5 wooden skewers (soaked in cold water for a minimum of 30[...]
Source: food.comFor the chicken: 1 1/2 pounds boneless, skinless chicken breasts (3 to 4 breast halves total) 1/4 cup plain whole-milk Greek-style yogurt 2 tablespoons peanut[...]
Source: epicurious.com1 cup yogurt 1 tablespoon lemon juice 2 teaspoons ground cumin 1 teaspoon ground cinnamon 2 teaspoons cayenne pepper 2 teaspoons freshly ground black pepper 1[...]
Source: allrecipes.com1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/4 teaspoon cayenne pepper 1 teaspoon table salt 2 lbs boneless skinless chicken breasts , trimmed of[...]
Source: food.com1 1/2 lbs chicken breasts 1 Trim fat from chicken breasts and discard or add to chicken stock bag. 2 Cut chicken breasts into 1 inch cubes. 3 Place in medium[...]
Source: food.com1 cup yogurt 1 tablespoon lemon juice 2 tablespoons cumin ground 1 teaspoon cinnamon, ground 2 teaspoons cayenne pepper 2 teaspoons black pepper freshly[...]
Source: recipeland.com1 cup yogurt 1 tablespoon lemon juice 2 teaspoons ground cumin 1 teaspoon ground cinnamon 2 teaspoons cayenne pepper 2 teaspoons fresh ground pepper 1[...]
Source: food.com1 lb chicken breast (about 2 breasts) 2 tablespoons spicely organic tandoori masala mixed herbs 1 teaspoon cayenne powder (to taste, may use less) 8 ounces[...]
Source: food.com1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/4 teaspoon cayenne pepper 1 teaspoon table salt 2 lbs boneless skinless chicken breasts 1 cup plain[...]
Source: food.com