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Found 10 recipes
5 chicken breasts , cut into small pieces 1/4 cup margarine 1 (10 ounce) can cream soup (I prefer cream of chicken) 2 cups frozen vegetables salt and pepper[...]
Source: food.com1 pound skinless, boneless chicken breast halves - cut into cubes 4 cups carrots, cut into 1 inch pieces 1/2 cup chicken broth 1 tablespoon minced fresh[...]
Source: allrecipes.com1/4 cup flour 1/2 cup evaporated skim milk 1/2 teaspoon hot sauce 1/4 teaspoon salt 1 teaspoon olive oil 2 stalks celery , chopped 1 medium onion , chopped 1[...]
Source: food.com1/4 cup peanut oil (or vegetable oil) 1 (3 lb) chicken , cut in eighths 1 large onion , chopped 1/4 cup tomato paste 1 teaspoon salt 1 large Tomato , chopped[...]
Source: food.comHere is a stew made for fall! This Chicken Stew with Walnut and Pomegranate Sauce recipe is a classic preparation in Persian cooking, going by the name[...]
Source: simplyrecipes.com2 tablespoons olive oil 2 carrots , diced 2 celery ribs , diced 1 onion , diced 1/2 cup flour 2 (14 ounce) cans chicken broth 3 cups cooked chicken, diced 1[...]
Source: food.com2 lbs chicken breasts , cut into 1 and 1/2 pieces 4 1 medium russet potato , peeled and shredded (about 1 and 1/2 lbs) 1 (15 ounce) can mild salsa 1 (4 ounce)[...]
Source: food.com1/2 cup vegetable oil 1 chopped onion 2 tablespoons chopped parsley 1/2 green bell pepper , chopped 2 cloves garlic , crushed 4 ripe tomatoes , diced salt 3[...]
Source: food.com1 pound chicken breast halves, boneless and skinless cut up 4 medium carrots cut 1 inch pieces 1/2 cup chicken broth 2 tablespoons ginger root finely chopped,[...]
Source: recipeland.com3 lbs chicken pieces , with skin and bones (1.5kg) 4 tablespoons flour (60 ml) 1 large onion , peeled and roughly chopped oil (for frying) 14 ounces canned[...]
Source: food.com