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Found 2 recipes
3 lbs chicken pieces , with skin and bones (1.5kg) 4 tablespoons flour (60 ml) 1 large onion , peeled and roughly chopped oil (for frying) 14 ounces canned[...]
Source: food.com1 lb chicken thigh , skinned and boned, rinsed and patted dry 2 tablespoons all-purpose flour 1 1/2 teaspoons salt , plus more to taste 1 1/2 teaspoons fresh[...]
Source: food.com