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Found 4 recipes
1 ounce butter 1 gallon chicken stock 1 tablespoon olive oil 1 bay leaf 1/2 lb carrot (1/2-inch cubes) 1/4 lb tomato (1/2-inch cubes) 1/4 lb celery (1/2-inch[...]
Source: food.com3 cups reduced-sodium vegetable or chicken broth 1 (28-ounce) can diced tomatoes 1 (15-ounce) can white (cannellini or navy) beans, drained 2 carrots , peeled[...]
Source: cookeatshare.com4 tablespoons olive oil 1 brown onion, diced 2 carrots , diced (no need to peel them, and it will also add some more nutrients!) 110 g celery , diced 1 (400[...]
Source: food.com2 lbs Italian sausage 2 tablespoons olive oil 1 medium onion , peeled and diced 1/2 lb carrot , peeled and chopped into coins 2 small zucchini , halved and[...]
Source: food.com