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Found 2 recipes
1 1/2 lbs beef tenderloin or 1 1/2 lbs boneless sirloin, trimmed of fat and cut in 2-inch x 1/2 inch strips 1/4-1/2 teaspoon salt (depending upon saltiness of[...]
Source: food.com
1/2 lb lean ground beef 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 1/4 teaspoon creole seasoning, recipe follows 1 tablespoon olive oil 1/4 cup[...]
Source: food.com
