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Found 5 recipes
Spice mix 3 tablespoons (27 grams) kosher salt 1 tablespoon (7.6 grams) ground cumin 1 tablespoon (5.5 grams) ground coriander 1 teaspoon (2.6 grams) ground[...]
Source: epicurious.comThis richly spiced but not spicy red lentil soup is made thicker and heartier by the addition of cauliflower rice. It’s a complete vegan meal in a bowl, but[...]
Source: blog.fatfreevegan.com1 cup cups red lentil , picked over (available at natural foods stores, East Indian markets, and some supermarkets) 2 onions , chopped 2 tablespoons vegetable[...]
Source: food.com1 cup cups red lentil , picked over (available at natural foods stores, East Indian markets, and some supermarkets) 2 onions , chopped 2 tablespoons vegetable[...]
Source: food.comadd to shopping list 3 tablespoons vegetable oil 2 large celery stalks, chopped 1 cup chopped onion 1 small carrot, chopped 2 garlic cloves, chopped 1[...]
Source: epicurious.com