Gumbo with meat

Although I was raised in the Mid-South, gumbo's really a deep, deep South thing. It's far more popular in New Orleans and parts of Southern Louisiana. To be[...]

1/2 pound lump crab meat picked over * 1/4 cup vegetable shortening * 2 tablespoons flour, all-purpose 1/4 cup onion chopped 1 pound okra rinsed, trimmed,[...]

Hey ya'll! Because no Southern cookbook is complete without a gumbo recipe, I developed this tasty Tempeh Gumbo last night: Honestly, it was my first time[...]

4 lbs stewing chicken 2 quarts water 1/2 lb ham , cubed 2 onions , peeled and chopped 1 pint oyster, juice reserved salt (to taste) pepper (to taste) cayenne[...]

1 (14 1/2 ounce) can stewed tomatoes (not drained) 8 ounces medium raw shrimp (peeled, devained, & tails removed) 8 ounces white crab meat (about two 6-oz.[...]