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Found 4 recipes
2 lbs beef chuck , cut 1 1/4-inch thick 7 tablespoons all-purpose flour 3 tablespoons shortening 3/4 cup tomato sauce 1/2 teaspoon Worcestershire sauce 2[...]
Source: food.com1 1/2 lbs defatted beef roast , cut in 3/4 in. chunks 2 tablespoons olive oil salt and pepper, to taste 1 large onion (about 2 cups, coarsely chopped) 2[...]
Source: food.com3 lbs beef stew meat , cleaned of fat, grizzle, and cut into 1 1/2 inch cubes 3 lbs tiny new potatoes , cleaned and left whole 1 lb carrot , peeled and[...]
Source: food.com1 1/2 lbs beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs venison 1/2 cup flour 2 -3 tablespoons shortening (add more if need be) salt & pepper, season[...]
Source: food.com