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Pasta Primavera - With legumes

Found 73 recipes

DIFFICULTY LEVEL

Pasta Primavera With a Gorgonzola Twist

1 tablespoon olive oil 1 onion , thinly sliced 2 tomatoes , chopped 1 large head of broccoli , chopped 1/2 cup peas 2 tablespoons balsamic vinegar, seperated[...]

Source: food.com
Pasta Primavera

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 medium carrots, cut into 1 1/2-inch strips (1 1/2 cups) 2 medium yellow squash, cut into 1[...]

Source: myrecipes.com

Pasta Primavera

2 carrots , medium, scraped and cut into thin strips 1 cup broccoli floret 1/2 cup frozen English peas 1 small sweet red pepper, cut into thin strips 1 small[...]

Source: food.com
Pasta Primavera for Two

2 ounces fettuccine pasta 3/4 cup julienne cut carrot 1/4 lb asparagus , medium thickness, trimmed and cut in thirds 2 ounces snow pea pods , stringed and cut[...]

Source: food.com
Pasta Primavera

1 (315 g) box whole wheat pasta water , for cooking pasta 2 tablespoons olive oil 3 cups mixed vegetables (broccoli, green beans, corn, peas, carrots,[...]

Source: food.com
Pasta Primavera

8 ounces vermicelli, cooked and drained 1 garlic clove , minced 1 tablespoon olive oil 1 cup fresh green beans 1 cup broccoli floret 3/4 cup zucchini , sliced[...]

Source: food.com
Pasta Primavera With Chicken and Asparagus

1/2 lb asparagus , cut into 1 inch slices 8 ounces uncooked penne pasta 1 teaspoon olive oil 12 ounces boneless skinless chicken breasts 1 cup shelled green[...]

Source: food.com
Pasta Primavera With Cherry Tomato Sauce

450 g vine rippened cherry tomatoes 1/2 teaspoon caster sugar 1 onion , finely chopped 3 garlic cloves , finely chopped 1 tablespoon fresh rosemary , finely[...]

Source: food.com
Pasta Primavera Verde

1/4 lb dried italian linguine (can use fresh pasta or spinach linguine) 2 cups broccoli florets 1/4 lb green beans , trimmed and cut into 1-inch pieces 1/4[...]

Source: food.com
Pasta Primavera

1 cup broccoli floret 1 small zucchini , sliced 1 small red pepper, cut into strips 1/2 cup snow peas 1/4 cup butter 1 cup half-and-half cream pepper 1/2 lb[...]

Source: food.com
Pasta Primavera Salad

1 cup carrot , diced 2 cups yellow squash, diced 2 cups broccoli , small florets 1 cup red bell pepper , diced 2 cups sugar snap peas , halved 8 ounces penne[...]

Source: food.com
Pasta Primavera

2 cups green beans, trimmed and halved crosswise 2 cups broccoli florets 1/2 cup (1-inch) slices asparagus (about 2 ounces) 6 ounces uncooked fettuccine 1[...]

Source: myrecipes.com
Pasta Primavera

1/2 pound uncooked fusilli (short twisted spaghetti) 2 cups (1-inch) diagonally cut thin asparagus (about 3/4 pound) 1/2 cup shelled green peas (about 3/4[...]

Source: myrecipes.com
Pasta Primavera

1 1/2 cups baby carrots, trimmed (about 6 ounces) 3 cups uncooked cavatappi or penne pasta (about 8 ounces) 1 teaspoon olive oil 2 cups pattypan squash,[...]

Source: myrecipes.com
Pasta Primavera

8 ounces vermicelli, cooked and drained 1 garlic clove , minced 1 tablespoon olive oil 1 cup fresh green beans 1 cup broccoli floret 3/4 cup zucchini , sliced[...]

Source: food.com

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