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Found 5 recipes
6 medium potatoes 1/2 cup milk (approximately) or 1/2 cup fresh cream (approximately) 1 ounce butter salt to taste pepper 1 pinch nutmeg 1 Boil potatoes. 2[...]
Source: food.com
1 bunch swiss chard leaf , torn up 1 (5 lb) bag potatoes 1 cup milk (or more) butter (optional) 1 Wash, skin (optional) and chop the potatoes. 2 Start boiling[...]
Source: food.com
4 x russet potatoes (8 ounce.) peeled and cut into chunks 1/2 c. lowfat buttermilk 1 tsp nutmeg freshly grated 1/4 tsp white pepper freshly grnd 1/4 tsp sea[...]
Source: cookeatshare.com
1 bunch swiss chard leaf , torn up 1 (5 lb) bag potatoes 1 cup milk (or more) butter (optional) 1 Wash, skin (optional) and chop the potatoes. 2 Start boiling[...]
Source: food.com
6 medium potatoes 1/2 cup milk (approximately) or 1/2 cup fresh cream (approximately) 1 ounce butter salt to taste pepper 1 pinch nutmeg 1 Boil potatoes. 2[...]
Source: food.com
