Lemon Meringue - With legumes

1 1/2 cups all-purpose flour 1 tablespoon sugar 1/2 teaspoon salt 2/3 cup unsalted butter , diced and chilled 1 large egg 1 tablespoon lemon juice 1 For crust[...]

4 tablespoons cornflour 1 1/4 cups water 2 tablespoons butter 1 grated lemon, rind of 1 lemon, juice of 1 cup caster sugar 2 eggs , seperated 8 inches cooked[...]

10-inch pie shells or 9 inch pie shell, refrigerated 1 Preheat oven to 400°F. 2 Line refrigerated pie crust with wax paper and fill with dried beans or[...]

1 prepared pie crust 1 Preheat the oven to 375 degrees. 2 Place the crust in a 9 inch pie pan. 3 Line the inside of crust with aluminum foil (don’t turn it[...]