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Beef Brisket with tomatoes

Found 10 recipes

DIFFICULTY LEVEL

Beef Brisket with Merlot and Prunes

1 4-to 4 1/2-pound flat-cut (also called first-cut) beef brisket, trimmed of most fat 2 tablespoons olive oil 1 14 1/2-ounce can diced tomatoes in juice[...]

Source: epicurious.com
BBQ Beef Brisket

1 (12-pound) whole beef brisket 2 cups BBQ Beef Coffee Cure TOMATO AND MOLASSES BARBECUE SAUCE 2 cups ketchup 2 cups diced tomatoes 1 tablespoon tomato paste[...]

Source: epicurious.com

Beef Brisket with Celery and Onion

2 1/2 lbs beef brisket , cut in half 1 tablespoon vegetable oil 1 1/2 cups chopped celery 1 1/2 cups chopped onions 3/4 cup beef broth 1/2 cup tomato sauce[...]

Source: food.com
Beef Brisket in Beer

4 pounds beef brisket 1/2 teaspoon black pepper 1 cup onion sliced rings, separated 1/2 cup chili sauce 3 tablespoons brown sugar 2 cloves garlic peeled and[...]

Source: recipeland.com
Beef Brisket Pot Roast

1 (4 lb) beef brisket , with 1/3-inch layer fat salt fresh ground black pepper 1/4 cup extra virgin olive oil 5 garlic cloves , smashed 2 medium onions ,[...]

Source: food.com
Beef Brisket With Oranges

1 tablespoon walnut oil 1 (4 -4 1/2 lb) beef brisket , trimmed 3 large onions , about 1 pound, sliced, separated into rings 3 large garlic cloves , thinly[...]

Source: food.com
Beef Brisket With Cherry-Merlot Sauce and[...]

4 -5 lbs first-cut beef brisket salt & fresh ground pepper, to taste 2 tablespoons olive oil 2 cups chopped onions 1/2 cup carrot , chopped small 2 garlic[...]

Source: food.com
Beef Brisket with Celery and Onion

2 1/2 lbs beef brisket , cut in half 1 tablespoon vegetable oil 1 1/2 cups chopped celery 1 1/2 cups chopped onions 3/4 cup beef broth 1/2 cup tomato sauce[...]

Source: food.com
Beef Brisket With Cherry-Merlot Sauce and[...]

4 -5 lbs first-cut beef brisket salt & fresh ground pepper, to taste 2 tablespoons olive oil 2 cups chopped onions 1/2 cup carrot , chopped small 2 garlic[...]

Source: food.com
Beef Brisket With Oranges

1 tablespoon walnut oil 1 (4 -4 1/2 lb) beef brisket , trimmed 3 large onions , about 1 pound, sliced, separated into rings 3 large garlic cloves , thinly[...]

Source: food.com

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