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Found 7 recipes
2 quarts chicken stock 2 -3 chicken breasts 1 large leek (or 2 small, sliced) 2 stalks celery , sliced 1 tablespoon dried sweet basil leaves 1 Put the chicken[...]
Source: food.com1/2 lb chicken breast , cut into chunks 1 small onion , chopped 2 stalks celery , diced 2 carrots , peeled and diced (optional) 2 garlic cloves , minced 14[...]
Source: food.com1 fennel bulb , chopped 1 medium onion , chopped 2 teaspoons olive oil 4 cups chicken stock (reduced fat or low sodium can be used) 2 cups water 1 1/2 cups[...]
Source: food.com2 (14 1/2 ounce) cans chicken broth 1 (10 ounce) can Rotel Tomatoes 1/2 large onion , chopped fine 1 bay leaf 1 teaspoon salt 1/2 teaspoon pepper 1 teaspoon[...]
Source: food.com2 tablespoons olive oil 2 boneless skinless chicken breasts , cut into thin strips 2 cups thinly sliced portabella mushrooms (stems removed) 1 medium onion ,[...]
Source: food.com1 lb boneless skinless chicken breast , chopped 1 large onion , minced 3 garlic cloves , minced 1 red bell pepper , chopped 1 orange bell pepper , chopped 1[...]
Source: food.com2 quarts chicken stock 2 -3 chicken breasts 1 large leek (or 2 small, sliced) 2 stalks celery , sliced 1 tablespoon dried sweet basil leaves 1 Put the chicken[...]
Source: food.com