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Found 2 recipes
Meat from 1 3-4 pound roast chicken, diced (skin removed) 2 tablespoons olive oil 1 cup onion , chopped 2 peeled cloves of garlic , sliced 2 fresh Turkish bay[...]
Source: cookeatshare.com4 quart cool water 4 lb chicken whole, no skin, R-Tablespoons-C (to 5 lb), quartered (I remove the skin first) 2 x skinless chicken feet or possibly 4 chicken[...]
Source: cookeatshare.com