Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 29 recipes
3 (14 ounce) cans olives, ripe, sliced 3 (14 ounce) cans green olives , sliced 4 heads cauliflower florets , small 3 (12 ounce) jars pickled onions 3/4 cup[...]
Source: food.com1/2 cup olive oil 2 tablespoons rice vinegar 2 tablespoons red wine vinegar 1 tablespoon mixed Italian herbs 1 teaspoon dried oregano 1/2 teaspoon dry mustard[...]
Source: food.com6 -8 ounces frozen crab , thawed (chilled cooked shrimp would also be fine) 1/2 cup sliced fresh mushrooms 1 small cucumber , thinly sliced 1 (6 ounce) jar[...]
Source: food.com4 cups chopped cauliflower 4 cups pearl onions 2 cups chopped red bell peppers 2 cups chopped green bell peppers 2 cups chopped celery 2 cucumbers - peeled,[...]
Source: allrecipes.com1 lb tri-color rotini pasta , cooked and drained 1 (3 inch) piece salami, diced 1 whole pepperoni, diced 1 (3 inch) piece provolone cheese or 1 (3 inch) piece[...]
Source: food.com6 -8 ounces frozen crab , thawed (chilled cooked shrimp would also be fine) 1/2 cup sliced fresh mushrooms 1 small cucumber , thinly sliced 1 (6 ounce) jar[...]
Source: food.com2 large green peppers 4 large carrots 2 cans pitted black olives 1 (16 ounce) jar broken green olives 2 (12 ounce) jars pickling onions 2 (4 ounce) cans[...]
Source: food.com2 each mushrooms, canned 4-oz cans, stems and pieces, drained, finely chopped 14 ounce artichoke hearts can, drained, finely chopped 10 ounce pimento stuffed[...]
Source: recipeland.com1 lb mushroom , bases cut off 1/3 cup olive oil 1/2 cup water or 1/2 cup stock 2 garlic cloves , minced 2 lemons, juice of 2 bay leaves 1 teaspoon dried thyme[...]
Source: food.com1 small eggplant , thinly sliced extra virgin olive oil , to baste slices 1/2 teaspoon crushed red pepper flakes salt & freshly ground black pepper 1[...]
Source: food.com3 tablespoons lemon juice 2 tablespoons chopped fresh parsley 1/2 teaspoon salt 1/4 teaspoon dried tarragon leaves 1 garlic clove , slightly crushed 1/8[...]
Source: food.com1 3/8 liters v 8 vegetable juice 1 (99 ml) jar capers , with juice 1/2 cup white vinegar 1/2 cup olive oil 1 teaspoon salt 1 large cauliflower , broken into[...]
Source: food.com3 cups sliced pencil-thin asparagus (in 2-inch pieces, about 3/4 pound) 3 cups quartered button mushrooms (about 3/4 pound, I like crimini mushrooms) 1 cup[...]
Source: food.com1 (14 ounce) can artichoke hearts , drained and chopped 2 (7 ounce) cans sliced mushrooms, drained and chopped 1 (7 ounce) jar roasted red peppers, drained[...]
Source: food.comoil-cured olives or Greek olive, reserve juice 2 (10 ounce) jars artichoke hearts , reserve juice cherries or grape tomatoes 8 ounces salami, cut into 1 inch[...]
Source: food.com