Ratatouille with bay

28 ounces stewed tomatoes (plum) 2 onions , sliced thinly 2 red peppers, cut into chunks 1 yellow pepper, cut into chunks 1 aubergine , cut into chunks 2[...]

3 tablespoons olive oil 1 onion , thinly sliced 4 garlic cloves , peeled and sliced 1 small bay leaf 1 small eggplant , cut into 1/2-inch, pieces 1 small[...]

1 eggplant , cut into cubes 8 tablespoons olive oil 1 large red bell pepper , cut in pieces 1 large green bell pepper , cut in pieces 1 large onion 12 ounces[...]

1 1/4 pounds zucchini 1 1/4 pounds eggplant 1 1/4 pounds tomatoes 3 each green bell peppers 3 each onions 2 cloves garlic finely chopped 3/4 cup olive oil 1[...]

4 tablespoons olive oil 1 each eggplant cut in 1 inch cubes * 2 each zucchini zucchini cut in 1 inch cubes 1 tablespoon olive oil 2 each onions coarsely[...]

225 g courgettes 2 aubergines 1 large green pepper 2 small onions , finely sliced into rings 425 g tomatoes (tinned) 2 garlic cloves (optional) 2 bay leaves[...]

3 tablespoons olive oil 1 onion , thinly sliced 4 garlic cloves , peeled and sliced 1 small bay leaf 1 small eggplant , cut into 1/2-inch, pieces 1 small[...]

28 ounces stewed tomatoes (plum) 2 onions , sliced thinly 2 red peppers, cut into chunks 1 yellow pepper, cut into chunks 1 aubergine , cut into chunks 2[...]