Roasted Eggplant without pita pomegranate lasagna

6 large tomatoes, halved 1/2 cup olive oil, divided 2 cloves garlic, chopped 1 tablespoon dried oregano sea salt and ground black pepper to taste 1 large[...]

1 pound fresh asparagus, trimmed 2 eggplant, cut crosswise into 3/4-inch-thick slices 1/4 cup extra-virgin olive oil, or as needed garlic powder, or to taste[...]