Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
2 tablespoons mustard powder, preferably Coleman's 1/4 cup Dijon mustard 2 tablespoons rice vinegar or plum wine vinegar 1/2 cup honey, plus more as needed 1[...]
Source: epicurious.com1/4 cup Italian dressing (zesty or regular) 1/4 cup white wine 1/4 cup extra virgin olive oil 2 tablespoons lemon juice 1 teaspoon lemon pepper 1 teaspoon[...]
Source: food.com2 lbs shrimp , washed, peeled, deveined (extra large or jumbo) 2 tablespoons olive oil 1 tablespoon cajun seasoning 1 lime , halved 1 tablespoon unsalted[...]
Source: food.com1/4 teaspoon poultry seasoning 1/4 teaspoon cayenne pepper, or to taste 1/8 teaspoon ground white pepper 1/8 teaspoon onion powder 1 tablespoon garlic powder[...]
Source: allrecipes.com1 lb peeled and deveined large shrimp 3 tablespoons extra virgin olive oil salt & freshly ground black pepper 1 cup fresh corn kernels (from 2 large ears) 1[...]
Source: food.com1 cup pecans (toasted and coarsely chopped) 1 lb jumbo raw shrimp (peeled and de-veined) 1 tablespoon olive oil 1/4 teaspoon cayenne pepper 2 large fresh[...]
Source: food.com2 lb medium shrimp peeled, deveined 1/4 c. chopped yellow onions 1 tsp minced garlic 1/2 c. heavy cream 1/4 c. cognac Salt to taste Cayenne to taste Freshly[...]
Source: cookeatshare.com1 lb peeled and deveined large shrimp 3 tablespoons extra virgin olive oil salt & freshly ground black pepper 1 cup fresh corn kernels (from 2 large ears) 1[...]
Source: food.com2 lbs shrimp , washed, peeled, deveined (extra large or jumbo) 2 tablespoons olive oil 1 tablespoon cajun seasoning 1 lime , halved 1 tablespoon unsalted[...]
Source: food.com1 cup pecans (toasted and coarsely chopped) 1 lb jumbo raw shrimp (peeled and de-veined) 1 tablespoon olive oil 1/4 teaspoon cayenne pepper 2 large fresh[...]
Source: food.com1/4 cup Italian dressing (zesty or regular) 1/4 cup white wine 1/4 cup extra virgin olive oil 2 tablespoons lemon juice 1 teaspoon lemon pepper 1 teaspoon[...]
Source: food.com