Chicken Dumplings with peas

1 1/2 to 2 cups of good chicken stock per person 1 chicken thigh per person Carrots peeled and diced Onion diced Garlic minced Celery diced 1 cup frozen peas,[...]

5 lbs bone-in skin-on chicken thighs table salt & fresh ground pepper 4 teaspoons vegetable oil 4 tablespoons unsalted butter (1/2 stick) 4 carrots , peeled[...]

1 broiler chickens or 1 large broiler-fryer chicken 6 cups water 1/2 tablespoon salt 1/4 teaspoon pepper 1/2 teaspoon crushed sage 1/2 teaspoon thyme 1 bay[...]

4 lbs chicken 1 carrot 2 stalks celery 1 onion 2 chicken bouillon cubes 1/4 cup butter 1 cup flour 1 ounce sherry wine 1 tablespoon lemon juice to taste salt[...]