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Found 2 recipes
4 -5 chicken thighs 2 quarts water 1 medium white onion (diced) 2 stalks celery (chopped) 1/4 cup green peas 1/4 cup diced carrot (diced) 1/3 cup white wine[...]
Source: food.com
3 quarts water 1 (3 lb) chicken , cut up 3 stalks celery , with their leaves,cut in half 3 carrots , peeled and cut in 3 pieces 2 parsnips , peeled and cut in[...]
Source: food.com
