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Found 4 recipes
3 -5 lbs red snapper , gilled,gutted and scales removed ("or" other firm flesh white fish) 1 teaspoon salt 3 cloves garlic , slivered thinly 1/4 cup olive oil[...]
Source: food.com
2 1/2 lbs red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks. salt and pepper 1 tablespoon seafood seasoning (Old Bay[...]
Source: food.com
3 -5 lbs red snapper , gilled,gutted and scales removed ("or" other firm flesh white fish) 1 teaspoon salt 3 cloves garlic , slivered thinly 1/4 cup olive oil[...]
Source: food.com
2 1/2 lbs red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks. salt and pepper 1 tablespoon seafood seasoning (Old Bay[...]
Source: food.com
