Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 tablespoons country-style Dijon mustard 3 tablespoons reduced-fat Italian dressing 4[...]
Source: myrecipes.com4 -6 ounces red snapper fillets , bonned and skinned 2 small onions , julienned 2 tablespoons olive oil 1/4 cup white wine 16 ounces canned tomatoes , diced[...]
Source: food.com1/4 cup olive oil 1 small green bell pepper , chopped 1 onion , chopped 3 cloves garlic , minced 1/4 teaspoon white pepper 1 teaspoon ground cinnamon 1 lime ,[...]
Source: food.com4 (6 ounce) filets red snapper (or talipia) flour 2 tablespoons butter (divided use) 1 tablespoon olive oil 2 tablespoons finely minced shallots 2 teaspoons[...]
Source: food.com6 red snapper fillets , boneless and skinless 2 garlic cloves , crushed 3 ounces olive oil 1/3 lb onion , diced 1/3 lb celery , diced 1/3 lb mushroom ,[...]
Source: food.com4 (6 ounce) filets red snapper (or talipia) flour 2 tablespoons butter (divided use) 1 tablespoon olive oil 2 tablespoons finely minced shallots 2 teaspoons[...]
Source: food.com4 teaspoons extra-virgin olive oil, divided 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 2 (6-ounce) snapper fillets 2[...]
Source: myrecipes.com1 pound red snapper fillets 1 x salt and black pepper * 1/2 teaspoon garlic powder 5 1/2 teaspoons cumin 3 tablespoons cilantro chopped * 4 each mushrooms[...]
Source: recipeland.com2 each red snapper fillets * 1 large tomato 1 x herbs * Preheat the oven to 450 degrees. Tear 2 pieces of parchment or aluminum foil, about 12-inch square.[...]
Source: recipeland.com8 ounces red snapper fillets , scored & lightly dredged in flour 5 tablespoons extra olive oil 3 cloves fresh garlic 1 jalapeno, seeded & minced 1/2 red onion[...]
Source: food.com4 (8 ounce) red snapper fillets 4 garlic cloves (3 smashed, 1 minced) 1 tablespoon spinach (chopped) 2 1/2 teaspoons olive oil 1/8 teaspoon saffron 1 small[...]
Source: food.com