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Found 2 recipes
4 × 250g (8.8 oz.) snapper fillets 450g (1 pound) potatoes 15g (1 tablespoon) wildfire spice 100g (½ cup) fresh rocket leaves 100g (½ cup) fresh basil leaves[...]
Source: cookeatshare.com8 each new potatoes quartered, skin on * 1 each yellow squash cut into half inch slices 1 each zucchini cut into half inch slices 1 x olive oil as needed * 1[...]
Source: recipeland.com