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Baked Salmon without spinach ancho

Found 10 recipes

DIFFICULTY LEVEL

Baked Salmon Provencale

4 salmon steaks (3/4-inch thick) 1 teaspoon unsalted butter 1 teaspoon olive oil 2 teaspoons saffron threads 1 tablespoon garlic , minced 1/2 teaspoon dried[...]

Source: food.com
Baked Salmon With Tarragon and Bacon

4 salmon fillets 1 small onion , finely chopped 2 slices bacon , diced 3 ounces butter 1/4 teaspoon dried tarragon 2 tablespoons lemon juice 1 Pre-heat oven[...]

Source: food.com

Baked Salmon Delight

1 (2 -3 lb) salmon fillets 3 -4 tablespoons Dijon mustard 3 -4 tablespoons mayonnaise (I use light) 2 teaspoons tarragon (or dill) 1/3 cup panko (or[...]

Source: food.com
Baked Salmon Delight

1 (2 -3 lb) salmon fillets 3 -4 tablespoons Dijon mustard 3 -4 tablespoons mayonnaise (I use light) 2 teaspoons tarragon (or dill) 1/3 cup panko bread crumbs[...]

Source: food.com
Baked Salmon Provencale

4 each salmon steaks 3/4 inch thick * 1 teaspoon butter, unsalted 1 teaspoon olive oil 2 teaspoons saffron threads * 1 tablespoon garlic minced 1/2 teaspoon[...]

Source: recipeland.com
Baked Salmon With Tarragon, Bacon and Onions

4 salmon fillets 1 small onion , finely chopped 2 slices bacon , diced 3/8 cup butter 1/4 teaspoon dried tarragon 2 tablespoons lemon juice heavy cream 1[...]

Source: food.com
Baked Salmon With Tarragon, Bacon and Onions

4 salmon fillets 1 small onion , finely chopped 2 slices bacon , diced 3/8 cup butter 1/4 teaspoon dried tarragon 2 tablespoons lemon juice heavy cream 1[...]

Source: food.com
Baked Salmon With Tarragon and Bacon

4 salmon fillets 1 small onion , finely chopped 2 slices bacon , diced 3 ounces butter 1/4 teaspoon dried tarragon 2 tablespoons lemon juice 1 Pre-heat oven[...]

Source: food.com
Baked Salmon Provencale

4 salmon steaks (3/4-inch thick) 1 teaspoon unsalted butter 1 teaspoon olive oil 2 teaspoons saffron threads 1 tablespoon garlic , minced 1/2 teaspoon dried[...]

Source: food.com
Baked Salmon with Tarragon-Glazed Cucumber

8 ounces thin-skinned cucumber, such as English, Persian, or Armenian 1 center-cut king salmon fillet (1 1/2 lbs., 1 to 1 1/2 in. thick), pin bones removed* 5[...]

Source: myrecipes.com

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