Poached Salmon with vinegar

4 salmon fillets 1 In a large pan, add water, wine, lemon juice, mustard seeds, peppercorns, bay leaves and dill, bring to a boil, reduce heat, cover and[...]

1 (1-pound) salmon fillet, skin removed 1 teaspoon kosher salt, divided 1/2 teaspoon pepper, divided 1/4 cup plus 1 tablespoon rice vinegar 1/2 cup low-fat[...]

1 cup white wine 1 cup water 1 teaspoon black peppercorns 1 bay leaf 4 slices fresh lemon 1 large sweet onion (peeled, and cut into 4 slices crosswise, ends[...]

2 cups water 1 cup dry white wine 4 slices gingerroot , flattened 1 tablespoon black peppercorns 1 bay leaf 4 lbs salmon fillets 1 In a small saucepan bring[...]

2 cups water 1 cup dry white wine 4 slices gingerroot , flattened 1 tablespoon black peppercorns 1 bay leaf 4 lbs salmon fillets 1 In a small saucepan bring[...]