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Found 9 recipes
1 cup fennel , chopped (1 bulb) 1 cup onion , chopped (1 onion) 3 tablespoons olive oil , extra virgin (I like Spanish) 1 teaspoon garlic (minced) 28 ounces[...]
Source: food.com1/3 cup fresh lemon juice 2/3 cup extra virgin olive oil 2 1/4 lbs swordfish fillets , cut into 1-1/2-inch cubes salt ground black pepper 1 tablespoon garlic[...]
Source: food.com2 large mangos ripe 1 each avocado halved and pitted 1/2 each jalapeƱo pepper minced * 1/4 cup spanish onion red 1 teaspoon lime zest grated 3 tablespoons[...]
Source: recipeland.com4 swordfish steaks (7 ounces each) 1/4 cup extra-virgin olive oil 4 medium bell peppers, 2 red or orange and 2 yellow print a shopping list for this recipe[...]
Source: epicurious.com2 (8 ounce) swordfish steaks , 1 inch thick 2 tablespoons low sodium soy sauce 2 tablespoons dry sherry 1 teaspoon minced garlic 1 teaspoon peeled minced[...]
Source: food.com1 cup panko (Japanese bread crumbs) 2 large eggs 4 (5 ounce) swordfish steaks , each about 1/2-inch-thick salt & freshly ground black pepper 2 tablespoons[...]
Source: food.com1 scotch bonnet peppers or 1 habanero pepper , halved 1/2 small onion , thinly sliced 7 allspice berries , cracked 1 bay leaf 1/2 cup rice vinegar 1 pinch[...]
Source: food.com1 large papaya , peeled, seeded and chopped (2 cups) 1 medium green onion , finely chopped (1 tbsp) 1/4 cup finely chopped red bell pepper 1 tablespoon[...]
Source: food.com3 garlic cloves , crushed 1 teaspoon cumin 1/2 teaspoon hot paprika 2 tablespoons cilantro , roughly chopped 2 tablespoons parsley , roughly chopped 1/4 cup[...]
Source: food.com