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Swordfish

Found 131 recipes

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DIFFICULTY LEVEL

Swordfish With Lemon Dill Wine Sauce

4 swordfish steaks , about 1/2 inch thick 6 sprigs fresh dill , minced 1/2 cup unsalted butter 1 lemon, juice of 1/4 cup dry white wine fresh ground pepper 1[...]

Source: food.com
Swordfish Steaks With Pistachio Butter Sauce

1/2 cup chopped pistachios 2 tablespoons butter 4 (5 ounce) swordfish steaks 1/2 cup dry white wine 2 tablespoons lemon juice 1 tablespoon chopped flat leaf[...]

Source: food.com

Swordfish With Chermoula

3 garlic cloves , crushed 1 teaspoon cumin 1/2 teaspoon hot paprika 2 tablespoons cilantro , roughly chopped 2 tablespoons parsley , roughly chopped 1/4 cup[...]

Source: food.com
Swordfish Sicilian Style

4 swordfish steaks 1 large garlic clove , chopped fine 3 tablespoons chopped fresh parsley 1/2 cup olive oil 3 lemons, juice of 1/2 cup white wine salt &[...]

Source: food.com
Swordfish Meuniere

1 kg swordfish 25 ml milk 2 ounces flour 2 ounces butter lemon juice 25 ml olive oil chopped parsley (to garnish) 1 dip the fish in milk, and dredge with the[...]

Source: food.com
Swordfish With Macadamia Crust

4 (8 ounce) swordfish fillets 1 1/2 cups seasoned flour 2 eggs (beaten) 2 cups macadamia nuts (chopped fine) 1 teaspoon lemon rind (grated) 1 tablespoon[...]

Source: food.com
Swordfish Sandwiches

3 tablespoons balsamic vinegar 2 teaspoons dried oregano 2 garlic cloves (minced) salt & fresh ground pepper (to taste) 3/4 cup olive oil 1 large eggplant[...]

Source: food.com
Swordfish Spiedini - Giada De Laurentiis

2 tablespoons olive oil 1 -2 teaspoon herbes de provence (in the spice section of the grocery store) 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper[...]

Source: food.com
Swordfish Marinated in Lemon, Rosemary and[...]

4 slices lemon zest (1/2 by 3-inches) 2 tablespoons extra virgin olive oil 1 tablespoon snipped fresh rosemary or 1 teaspoon dried rosemary 1 garlic clove ,[...]

Source: food.com
Swordfish With Lemon, Olives and Sun-Dried[...]

1 lemon , sliced thin 3/4 lb swordfish steak , 3/4 " thick 8 kalamata olives , pitted and cut into slivers 3 tablespoons sun-dried tomatoes 1 tablespoon[...]

Source: food.com
Swordfish in Spanish Sofrito Sauce

3/4 lb swordfish 2 teaspoons olive oil 1 cup sofrito sauce (or no-sugar-added tomato salsa) salt and pepper 1 Wash fish and pat dry with a paper towel. Heat[...]

Source: food.com
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