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Found 2 recipes
1 Tbl Canola oil 2 C Peeled sliced carrots 1/4 C Diced onion 1 32oz Container of Vegetable stock ( I used Kitchen Basics N/ S added) Thai red curry paste[...]
Source: cookeatshare.com2 ounces rice noodles (pad thai noodles) 1 tablespoon olive oil 1 clove garlic, minced 1 1/2 tablespoons minced lemon grass 1 teaspoon ground ginger 2[...]
Source: allrecipes.com