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Pork Medallions without breadcrumbs loin artichokes

Found 4 recipes

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Pork Medallions With Apple-Apricot Chutney

1 lb pork tenderloin, cut into 8 equal pieces and pounded 1/4-inch thick 1/4 teaspoon salt 1/2 teaspoon fresh coarse ground black pepper 1 tablespoon extra[...]

Source: food.com
Pork Medallions With Apricot-Orange Sauce

1 tablespoon olive oil , divided 1 (1 lb) pork tenderloin, cut into 8 (1-inch-thick) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup thinly sliced onion 1/2[...]

Source: food.com

Pork Medallions With Apricot-Orange Sauce

1 tablespoon olive oil , divided 1 (1 lb) pork tenderloin, cut into 8 (1-inch-thick) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup thinly sliced onion 1/2[...]

Source: food.com
Pork Medallions With Apple-Apricot Chutney

1 lb pork tenderloin, cut into 8 equal pieces and pounded 1/4-inch thick 1/4 teaspoon salt 1/2 teaspoon fresh coarse ground black pepper 1 tablespoon extra[...]

Source: food.com

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