Pulled Pork with jalapeno

3 lbs pork loin, boneless 3 teaspoons kosher salt 1 1/2 teaspoons black pepper 2 teaspoons ground cumin 3/4 cup apricot jam or 3/4 cup apricot preserves 3[...]

One 6-8 lb pork butt (think 1 hour per pound to smoke) Your favorite BBQ rub, I used John Henrys East Texas Chipotle Cherry. Here’s a good rub recipe if you[...]

2 to 2 1/2 pounds boneless pork shoulder 2 teaspoons kosher salt 1 teaspoon black pepper 2 teaspoons ground cumin 1/2 cup apricot jam or preserves 2[...]