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Found 5 recipes
Herbed goat cheese: 1/2 pound goat (chevre) cheese soft, 8 ounces 1 1/2 tablespoons mint leaves freshly chopped, or as needed 1 1/2 tablespoons basil leaves,[...]
Source: recipeland.com1 (1 lb) beef flank steak 1 tablespoon canola oil 1/4 cup beef broth 1 tablespoon Worcestershire sauce 1/2 teaspoon dried basil 1 In a large skillet, brown[...]
Source: food.com1 (1 lb) beef flank steak 1 tablespoon canola oil 1/4 cup beef broth 1 tablespoon Worcestershire sauce 1/2 teaspoon dried basil 1 In a large skillet, brown[...]
Source: food.com2 medium red onions , sliced 1 large red bell pepper , 1/4-inch strips 1 large green bell pepper , 1/4-inch strips 1 cup tomato juice 1 teaspoon lemon peel ,[...]
Source: food.com16 large basil leaves 1 1/2 lbs flank steaks 4 slices swiss cheese (thin slices) 2 sweet Italian sausage links salt & freshly ground black pepper string, to[...]
Source: food.com