Tacos without slaw pineapple lime

Every month, I make the featured recipe in the 2012 Happy Herbivore calendar. So far, all the recipes have been low-fat (that's the HH's schtick) and[...]

1 cup corn chips or 1 cup plain Doritos or 1 cup tortilla chips 1/2 cup taco meat 3 tablespoons shredded taco cheese 1 tablespoon chopped onion 2 tablespoons[...]

1 lb ground beef or 1 lb ground turkey 1/2 white onion, choppe 1 garlic clove , minced 1 (1 1/4 ounce) packet taco seasoning or 7 teaspoons taco seasoning,[...]

4 1/2 lbs pork butt 6 cups water 7 slices orange zest 6 garlic cloves , minced 1 1/2 onions , diced 1 1/2 teaspoons crushed red pepper flakes 1 1/2 cinnamon[...]

1 (8 ounce) package refrigerated crescent dinner rolls 4 ounces cream cheese , softened 8 ounces sour cream 1/2-1 lb leftover ground beef , seasoned with taco[...]

2 pounds ground chuck 2 tablespoons chili powder 2 tablespoons paprika 1 1/2 teaspoons cumin 1 teaspoon salt 1/2 teaspoon garlic powder 2 cloves garlic,[...]

Time: 2 1/2 hours 3 pounds pork shoulder, either butt or picnic 7 strips orange zest 5 garlic cloves, minced 1 large onion, chopped, plus finely chopped onion[...]

Meat: Pork shoulder (prefer picnic cut with bone) Spices for meat (I use ground cumin and chili powder) Taco Ingredients: Six 6" corn tortillas 1c[...]

1 1/2 lbs pork tenderloin, cut into 1-inch cubes vegetable oil cooking spray 1/2 cup chopped onion 4 garlic cloves , minced 1 small jalapeno chile , seeds and[...]

On Friday night, my friends Misti and Mike suggested we all go out for dinner and drinks, and Misti chose Babalu in Overton Square. It'd been quite awhile[...]

Happy Xmas Eve! Before I head to my parents' house to celebrate, I wanted to unload a few random food pics, so here's a little "stuff I ate" international food[...]

On Monday night, I had a board meeting at The Doghouzz , the new(ish) hot dog bar across from Crosstown Concourse. I love their carrot dog, which I've ordered[...]

I made Black Bean & Veggie Tacos last week using canned beans, frozen bell peppers, frozen corn, and some fresh veggies (like kale and onions) that need[...]

Happy Taco Tuesday! If it weren't for tacos, Tuesdays would be kind of lame. It's nowhere near the weekend, and it lacks the "fresh start" excitement of[...]

I've been on a bit of a taco kick lately! I'm always behind on reading my magazines, so I'm still working my way through the VegNews Summer of Tacos issue, and[...]