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Found 12 recipes
40 dried guajillo chiles 20 dried ancho chiles 20 dried pasilla negro chiles 2 1/2 cups fresh orange juice Grated zest of 1 orange 1/3 cup firmly packed dark[...]
Source: epicurious.com1 large white onion, halved 1 pineapple, peeled, cut crosswise into 1/2-inch-thick rounds 1/2 cup fresh orange juice 1/4 cup distilled white vinegar 1/4 cup[...]
Source: epicurious.com1 large white onion, halved 1 pineapple , peeled, cut crosswise into 1/2-inch-thick rounds 1/2 cup fresh orange juice 1/4 cup distilled white vinegar 1/4 cup[...]
Source: food.com1 1/2 lbs pork tenderloin, cut into 1-inch cubes vegetable oil cooking spray 1/2 cup chopped onion 4 garlic cloves , minced 1 small jalapeno chile , seeds and[...]
Source: food.com1 1/2 lbs pork tenderloin, cut into 1-inch cubes vegetable oil cooking spray 1/2 cup chopped onion 4 garlic cloves , minced 1 small jalapeno chile , seeds and[...]
Source: food.com2 guajillo chilies, stemmed and seeded (See Note) 2 (1 lb) pork tenderloin 1 tablespoon white vinegar 1 teaspoon dried Mexican oregano 2 tablespoons extra[...]
Source: food.com1 teaspoon garlic granules , (more to taste) 1/4 cup cider vinegar 1 teaspoon dried oregano 1 teaspoon guajillo chili powder 1 teaspoon fresh ground black[...]
Source: food.com4 ounces about 8 dried ancho chiles , stemmed and seeded 2 cups water 3 -4 roasted plum tomatoes , coarsely chopped or 3/4 cup chopped canned tomato 2[...]
Source: food.com4 ounces about 8 dried ancho chiles , stemmed and seeded 2 cups water 3 -4 roasted plum tomatoes , coarsely chopped or 3/4 cup chopped canned tomato 2[...]
Source: food.com1 large white onion, halved 1 pineapple , peeled, cut crosswise into 1/2-inch-thick rounds 1/2 cup fresh orange juice 1/4 cup distilled white vinegar 1/4 cup[...]
Source: food.com1 teaspoon garlic granules , (more to taste) 1/4 cup cider vinegar 1 teaspoon dried oregano 1 teaspoon guajillo chili powder 1 teaspoon fresh ground black[...]
Source: food.com2 guajillo chilies, stemmed and seeded (See Note) 2 (1 lb) pork tenderloin 1 tablespoon white vinegar 1 teaspoon dried Mexican oregano 2 tablespoons extra[...]
Source: food.com