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Tabbouleh without grapes cayenne

Found 10 recipes

DIFFICULTY LEVEL

Tabbouleh Scramble

8 large eggs 2 tablespoons sun-dried tomatoes packed in oil , diced (reserve 1 teaspoon oil) 3/4 cup prepared tabbouleh, to room temperature salt pepper 4[...]

Source: food.com
Tabbouleh Salad

1 cup Bulgar wheat , uncooked 2 cups boiling water 1/3 cup vegetable oil 1/3 cup lemon juice 2 teaspoons salt 1 teaspoon pepper 1/2 cup parsley , chopped 3[...]

Source: food.com

Tabbouleh With Sorrel & Mint

1 cup medium bulgur 2 cups boiling water 2 cups fresh sorrel , coarsely chopped (or flat leaf parsley) 3/4 cup fresh mint , coarsely chopped 2 Tomatoes ,[...]

Source: food.com
Tabbouleh with Beans and Feta

1 1/4 cups uncooked bulgur or cracked wheat 2 cups boiling water 1/4 cup commercial pesto 3 tablespoons fresh lemon juice 2 cups cherry tomatoes, halved 3/4[...]

Source: myrecipes.com
Tabbouleh (Lebanese Style)

2/3 cup bulgur 2 cups water 2/3 cup red onion minced 1 teaspoon salt 1/2 teaspoon allspice ground * 1/2 cup mint leaves finely chopped, fresh, or 1 tb dried,[...]

Source: recipeland.com
Tabbouleh My Way

1 (5 1/4 ounce) package bulgur wheat (I use Far East brand taboule, prepackaged, but I am sure any brand will work, but I don't use just p) 2 tablespoons[...]

Source: food.com
Tabbouleh With Sorrel & Mint

1 cup medium bulgur 2 cups boiling water 2 cups fresh sorrel , coarsely chopped (or flat leaf parsley) 3/4 cup fresh mint , coarsely chopped 2 tomatoes ,[...]

Source: food.com
Tabbouleh Salad

1 cup Bulgar wheat , uncooked 2 cups boiling water 1/3 cup vegetable oil 1/3 cup lemon juice 2 teaspoons salt 1 teaspoon pepper 1/2 cup parsley , chopped 3[...]

Source: food.com
Tabbouleh My Way

1 (5 1/4 ounce) package bulgur wheat (I use Far East brand taboule, prepackaged, but I am sure any brand will work, but I don't use just p) 2 tablespoons[...]

Source: food.com
Tabbouleh Scramble

8 large eggs 2 tablespoons sun-dried tomatoes packed in oil , diced (reserve 1 teaspoon oil) 3/4 cup prepared tabbouleh, to room temperature salt pepper 4[...]

Source: food.com

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