Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 8 recipes
0.5 (15 ounce) can white cannellini beans , drained 2 tablespoons fresh lemon juice 1/2 tablespoon Dijon mustard 1/2 tablespoon balsamic vinegar 2 tablespoons[...]
Source: food.com1 cup seeded and diced ripe beefsteak tomatoes or 1 cup italian tomato 3/4 cup well-drained cannellini beans (, canned or cooked) 1/4 cup seeded and diced[...]
Source: food.com1 loaf ciabatta or 1 loaf sourdough bread, cut into 1cm slices 6 ripe figs 12 slices prosciutto 1 bunch mint balsamic vinegar 2 sprigs rosemary 2 garlic[...]
Source: food.com2 garlic cloves , sliced 1/4 cup olive oil 8 -10 leaves basil 3/4 cup canned cannellini beans 1/2 teaspoon salt 1 bay leaf 1/3 cup sun-dried tomato packed in[...]
Source: food.com0.5 (15 ounce) can white cannellini beans , drained 2 tablespoons fresh lemon juice 1/2 tablespoon Dijon mustard 1/2 tablespoon balsamic vinegar 2 tablespoons[...]
Source: food.com1 loaf ciabatta or 1 loaf sourdough bread, cut into 1cm slices 6 ripe figs 12 slices prosciutto 1 bunch mint balsamic vinegar 2 sprigs rosemary 2 garlic[...]
Source: food.com2 garlic cloves , sliced 1/4 cup olive oil 8 -10 leaves basil 3/4 cup canned cannellini beans 1/2 teaspoon salt 1 bay leaf 1/3 cup sun-dried tomato packed in[...]
Source: food.com1 cup seeded and diced ripe beefsteak tomatoes or 1 cup italian tomato 3/4 cup well-drained cannellini beans (, canned or cooked) 1/4 cup seeded and diced[...]
Source: food.com