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Found 5 recipes
1/2 cup marmalade 1/4 cup butter , softened 1/4 cup flat-leave parsley , chopped 2 tablespoons Dijon mustard 1 (4 lb) whole chickens salt and pepper 1 Place[...]
Source: food.com
Easiest way to dress up roast chicken? Glaze with apricot preserves! Print Photography Credit: Elise Bauer You know the easiest way to makeΒ a simple roast[...]
Source: simplyrecipes.com
1/2 cup marmalade 1/4 cup butter , softened 1/4 cup flat-leave parsley , chopped 2 tablespoons Dijon mustard 1 (4 lb) whole chickens salt and pepper 1 Place[...]
Source: food.com
1 chicken (3.5 lbs nice) 1 tablespoon rosemary , chopped fresh 2 teaspoons thyme , chopped fresh 1/2 teaspoon salt 1/4 teaspoon black pepper 4 garlic cloves ,[...]
Source: food.com
4 chicken breasts , bone in skin on 4 yukon gold potatoes , peeled and chopped into 1 inch squares 1/2 butternut squash, peeled and chopped into 1 inch[...]
Source: food.com
