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Roasted Chicken With Root Vegetables

Source: http://www.food.com

Instructions

4 chicken breasts , bone in skin on 4 yukon gold potatoes , peeled and chopped into 1 inch squares 1/2 butternut squash, peeled and chopped into 1 inch squares 4 carrots , peeled, trimmed and sliced in rounds 3 teaspoons fresh rosemary , chopp [...]

Read the recipe at food.com

Ingredients

  • butter
  • potatoes
  • chicken
  • carrot
  • refried
  • breasts
  • roast
  • bone
  • vegetables
  • root
  • back
  • butternut
  • brine

Difficulty Level: Easy

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com

Ingredients

  • butter
  • potatoes
  • chicken
  • carrot
  • refried
  • breasts
  • roast
  • bone
  • vegetables
  • root
  • back
  • butternut
  • brine

Difficulty Level: Easy

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