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Found 6 recipes
3 pounds beef roast, rib-eye boneless * 3/4 teaspoon salt divided 1/2 teaspoon black pepper divided 1/2 cup onion chopped 1/2 cup red wine dry * 1 tablespoon[...]
Source: recipeland.com5 pounds beef eye of round roast chunk, boneless * 2 tablespoons fat cooking * 1 x salt * 1 x black pepper * 1/2 cup onion chopped 1/2 cup green bell pepper[...]
Source: recipeland.com1 (5 lb.) beef roast 1 teaspoon salt 1 teaspoon pepper 2 tbsp. veg. oil 2 tbsp. prepared mustard 2 carrots 1 1/4 c. burgundy wine 1 lg. onion 2 c. fresh[...]
Source: cookeatshare.com1 (3 -4 lb) chuck roast (okay to use from frozen state) 1 small onion , very thinly sliced 4 large garlic cloves , very thinly sliced 3 cups full-bodied red[...]
Source: food.com1 x 3 pound boneless beef rib eye   Roast 3/4 tsp Salt ,divided 1/2 tsp Pepper ,divided 1/2 c. Minced onion 1/2 c. Dry red wine 1 Tbsp. Cornstarch 1 can[...]
Source: cookeatshare.com1 (3 -4 lb) chuck roast (okay to use from frozen state) 1 small onion , very thinly sliced 4 large garlic cloves , very thinly sliced 3 cups full-bodied red[...]
Source: food.com