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Found 2 recipes
1 1/2 pounds chicken tenders 5 cups water 1 3/4 cups reduced-sodium chicken broth 1/3 cup plain yogurt 1/3 cup mayonnaise 1 tablespoon Dijon mustard 1 cup[...]
Source: epicurious.com
1/2 lb green beans 4 (8 ounce) refrigerated roasted cooked chicken breast halves 2 medium carrots 1 (8 1/4 ounce) can red kidney beans 1/4 cup grated parmesan[...]
Source: food.com
