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Rotisserie Chicken with breasts

Found 12 recipes

Rotisserie Chicken or Turkey

1 whole chickens or 1 whole turkey 1 cup orange juice 1 cup dry white wine 2 cups water 1 orange 4 sprigs fresh rosemary 2 -3 garlic cloves 1 Prepare your[...]

Source: food.com
Rotisserie Chicken

1 -2 whole young roasting chickens (7 pounds) salt and pepper 1 onion , cut in half 1 lemon , cut in half 10 lemon verbena leaves or 10 lemon balm 1 rosemary[...]

Source: food.com

Rotisserie Chicken

2 tablespoons butter , room temperature 2 tablespoons dried herbes de provence 1 tablespoon kosher salt 2 (3 1/2 lb) whole chickens 1 In a small cup or bowl[...]

Source: food.com
Rotisserie Chicken Balsamico

1 (3 1/2-4 lb) chicken 1 Wash chicken inside and out under cold running water and pat dry. 2 Remove any excess fat from the skin and set aside. 3 Process all[...]

Source: food.com
Rotisserie Chicken Lemon Flavored

2 -4 lbs whole chickens 3 tablespoons butter (cut into slices) 2 tablespoons rotisserie seasoning (buy in the spice isle) 1 lemon (sliced) 1 tablespoon kosher[...]

Source: food.com
BBQ Rotisserie Chicken Salad

2 chicken breasts 2 chicken wings 1 tablespoon barbecue sauce 3/4 cup mayonnaise 1 tablespoon Dijon mustard 4 carrots 2 celery 1 onion 1/2 cup raisins 1[...]

Source: food.com
Rotisserie Chicken

1 -2 whole young roasting chickens (7 pounds) salt and pepper 1 onion , cut in half 1 lemon , cut in half 10 lemon verbena leaves or 10 lemon balm 1 rosemary[...]

Source: food.com
Rotisserie Chicken or Turkey

1 whole chickens or 1 whole turkey 1 cup orange juice 1 cup dry white wine 2 cups water 1 orange 4 sprigs fresh rosemary 2 -3 garlic cloves 1 Prepare your[...]

Source: food.com
BBQ Rotisserie Chicken Salad

2 chicken breasts 2 chicken wings 1 tablespoon barbecue sauce 3/4 cup mayonnaise 1 tablespoon Dijon mustard 4 carrots 2 celery 1 onion 1/2 cup raisins 1[...]

Source: food.com
Rotisserie Chicken Lemon Flavored

2 -4 lbs whole chickens 3 tablespoons butter (cut into slices) 2 tablespoons rotisserie seasoning (buy in the spice isle) 1 lemon (sliced) 1 tablespoon kosher[...]

Source: food.com
Rotisserie Chicken Balsamico

1 (3 1/2-4 lb) chicken 1 Wash chicken inside and out under cold running water and pat dry. 2 Remove any excess fat from the skin and set aside. 3 Process all[...]

Source: food.com
Rotisserie Chicken

2 tablespoons butter , room temperature 2 tablespoons dried herbes de provence 1 tablespoon kosher salt 2 (3 1/2 lb) whole chickens 1 In a small cup or bowl[...]

Source: food.com

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